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Pâtissière

Vocational school - Apron
Cross One Fourteen

2010 WorldSkills Competition Japan Qualifying Champion

2011 WorldSkills Competition London - Final Champion

2012 WorldSkills Competition Japan Qualifying Champion

2013 WorldSkills Competition Brazil - Final Champion

2013 Boileron Cup Champion

2014 Japan Cake Show 
Confizzly Federation President Award

2015 Pastry queen Art category award

2015 Japan Cake Show Piesmonte of taste and technique  Bronze award

Mirina Ueno
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Seiji Takishima

Pâtissier

Imperial Hotel
Arnaud Larher 

2008 Utsumi Cup gold medal

2013 France International Competition Japan Qualifying Champion

2014 Concours Charles Proust - France 2位

2019 The World Trophy of Pastry Ice Cream Chocolate FIPGC  Synthesis Champion & JAPAN Team captain 

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Hidemitsu Nitawaki

Pâtissier

Patissier Jean Millet/Paris


Pierre Hermé japan


Cross One Fourteen

Trained at a famous French patisserie, returned to Japan, and trained and produced many patissiers at the Pierre Herme factory.

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Takuya Kinoshita

Pâtissier

Il Pleut  Sur la Seine 
fmi
Cross One Fourteen

2015 Contest focusing on taste  Jury Prize


2019 The World Trophy of Pastry Ice Cream Chocolate FIPGC 
Assorted desserts Champion


Gâteau entier 2nd place

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